A 20th-century Chinese-style hardwood extending dining suite, constructed from a stained hardwood such as teak or rosewood. The suite consists of an extending dining table and a set of six matching dining chairs. The table is designed with a rectangular top featuring a mitred frame and inset panels, with a visible central seam indicating its draw-leaf construction. It is raised on a shaped apron with simple moulding and supported by four cabriole legs. The set of six matching dining chairs features the traditional yoke-back or officials hat design, with curved top rails and plain, solid vertical splats. The chairs are supported by cabriole legs that match the style of the table base. This suite is characteristic of late 20th-century furniture manufactured for the export market, combining traditional Chinese silhouettes and joinery with Western-influenced elements like the cabriole leg.
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